Mars Bar Squares

Cheap and cheerful... and so very simple! I've been making these for so long and nobody ever gets sick of them. People's eyes light up when they see them. They are that good.

Ingredients:

4oz Butter
4 Mars Bars (chopped up)
3 - 4oz Rice Crispies
200g Plain chocolate (for topping)

Method:

1. In a pot, add both the butter and mars bars and turn the heat on to a low setting.
2. Stir frequently until melted, the mixture won't be completely smooth but it should be nicely incorporated together. Remove from heat.

3. Add the rice crispies bit by bit, stirring to make sure they are all covered in the chocolate mixture.

4. Stop adding the rice crispies once you feel there is no room for many more to be covered with the chocolate mix.
5. Pour into a tray (the bigger the tray, the thinner the square will be).
6. Flatten out mixture with the back of your spoon, and put in the fridge.
7. Once set and cooled, melt chocolate and pour over the top and smooth out.

Cut into squares, and serve!